Last night when I got home I remembered that I had this in the fridge:
Check out how easy this is to prepare!
So I dumped it in the pan with the water.
Put on the lid:
And in a couple of minutes I stirred it all up and Viola!
Dinner! I added parm of course! Next time I would add lemon as well.
I served it with the lowest price point wine you can get! Two Buck Chuck!
I have to say that this bottle of red was not so good.
They say you can get really lucky and sometimes if you get a good bottle of this, the trick is to go back to Trader Joes immediately and buy the whole case!
That is not gonna happen with this unfortunate bottle!
But it did go well with dinner and it was fast and cheap for a weeknight dinner!
What do you think about Two Buck Chuck?
I got taxes to pay, so this is kind of all I can afford right now!